Thursday, February 17, 2011

Fluffy Muffini scones

Serves 6 people

Simple & easy to do breakfast/tea time item which is loved esp by kids.

 

 

 

Ingredients


  • 4 tbsp butter(approx 40 gm).
  • A little more then 1/3 cup castor sugar
  • 1 1/2 cup self raising flour
  • 1 cup milk
  • 1 egg
  • 1/4 cup (opt) chocolate chip/ raisins or nuts of your choice.

Directions

  1. Beat butter & sugar until nice & fluffy.
  2. Add in egg & beat well then add in the flour and milk in batches.
  3. Grease cup cake molds & drop in tablespoons of mixture in holes.
  4. Bake in 350 deg pre-heated oven for 10-15 min.
  5. Serve hot with jam & fresh cream or just butter.